recipes

WHAT YOU WILL NEED:

EQUIPMENT:

1.) A BLENDER

2.) A GLASS

3.) A TABLESPOON 

4.) A CHEESE GRATER 

 

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INGREDIENTS:

1.) 4 SCOOPS OF VANILLA ICE CREAM 

​2.) 3 TABLESPOONS OF CHOCOLATE SYRUP 

3.) 2 TABLESPOONS OF SUGAR

4.) 2 TABLESPOONS OF ORANGE FOOD FLAVOURING

5.) 1/2 CUP OF WHOLE MILK

6.) A SINGLE PIECE OF MILK CHOCOLATE

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       PREPARATION:

1.) WASH YOUR HANDS IN WARM SOAPY WATER.

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METHOD:

1.) ADD 4 SCOOPS OF VANILLA ICE CREAM INTO THE BLENDER AND 3 TABLESPOONS OF CHOCOLATE SYRUP. 

2.) SECURE THE LID ON THE BLENDER AND BLEND THE ICE CREAM AND CHOCOLATE SYRUP TOGETHER FOR 30-60 SECONDS. 

 3.) ADD 2 TABLESPOONS OF SUGAR, 2 TABLESPOONS OF ORANGE FOOD FLAVOURING & 1/2 CUP OF MILK TO THE BLENDER. 

4.) BLEND THE INGREDIENTS TOGETHER UNTIL SMOOTH. 

5.) POUR THE INGREDIENTS INTO A GLASS. GRATE THE MILK CHOCOLATE PIECE ON TOP OF THE MILKSHAKE, SERVE & ENJOY! 

Recipe by Hannah Crawford